Local sourcing, support for education and youth programs, and Ramadan iftar programs at every property.
Hospitality that gives back.
Our approach
Responsible hospitality is everyday hospitality.
We treat social responsibility as part of how we operate, not as a separate program. The daily decisions in every property feed into our commitments.
Water and energy management, single-use plastic reduction, and waste-segregation programs in our hotels.
Saudization, fair employment, structured training, and a safe workplace for every team member.
Aligned with the Kingdom's tourism, environmental, and human capability development goals.
Increasing the share of Saudi nationals in operational and leadership roles every year.
Training agreements with tourism and hospitality colleges to host excellence-program students.
Summer programs and entry-level tracks for school and college graduates.
Daily iftar meals for staff, guests, and neighborhood community during the Holy Month.
Refillable bottles, bulk-fill amenities, and an end to single-use straws across our restaurants.
Preference for in-Kingdom suppliers across food, beverages, and small-scale crafts.
Transparency & disclosure
We publish an annual progress update.
We share our progress on sustainability programs, Saudization, and responsible hospitality practices in an annual report from the corporate office.
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